Eat like a Neapolitan - We're proud to serve you the finest, most authentic Neapolitan pizza this side of the mediterranean.

The anatomy of a Neapolitan pizza: fresh mozarella, San Marzano tomatoes, flame-blackened blisters

Neo Guide - Purists only eat

Margherita D.O.C

The beauty is in the basil, mozzarella di bufala and crushed San Marzano tomatoes

Napoli

The Napoli is made with oregano, fresh mozzarella and crushed San Marzano tomatoes.

Most Popular - Margherita Extra
With its fresh mozzarella di bufala, crushed San Marzano tomatoes and MT. Vesuvio tomatoes, the Margherita Extra is no.1 with our customers.

In the know

Newest Pizza Bufalina

A real "foodie" taste. Pizza with fresh mozzarella di bufala, arugula, prosciutto, and no crushed tomatoes.

Pizza & Politics

D.O.C.

A branch of the Italian government committed to preserving the exquisite quality and authenticity of certain regional foods and wines. As a signature food of Naples, Neapolitan pizza was recently given the distinction of D.O.C.

Punch-ophiles

Neo Style - For those who get it

We add more tomatoes and olive oil to your pizza and serve it uncut, just like they do in Naples.

D.O.C. - For those who really get it

A Neo style pizza with fresh mozzarella di bufala. It's truly addictive.

Doppio - Double your pleasure

A D.O.C. style pizza with an extra handful of mozzarella di bufala. Doppio-style is the latest rage in Naples.

What's with the names?

Borgata

A favorite ski run in Sestriere, Italy. This run was used for men’s downhill in the 2006 Olympics.

Bruni

Punch was almost named Bruni. Fortunately, someone's wife stepped in and said "no."

Mimi, the pizza

Mimi, the cat Mimi is the name of John's pet kitty in Milan.

Toto

The most famous actor from Naples (now deceased).